I Tested the Irresistible Flavors of Banh Pia Custard Hopia – Here’s Why You Need to Try It!
I’ve always been a fan of trying out new and unique desserts, and when I stumbled upon Banh Pia Custard Hopia, I knew I had to give it a try. This traditional Vietnamese pastry has gained popularity not only in its home country but also in various parts of the world. With its flaky crust and creamy custard filling, it’s no surprise that Banh Pia Custard Hopia has become a favorite among dessert enthusiasts. In this article, I’ll take you on a journey to discover the history, ingredients, and variations of this delectable treat that will surely leave your taste buds wanting more. So buckle up and prepare for a mouth-watering adventure as we delve into the world of Banh Pia Custard Hopia.
I Tested The Banh Pia Custard Hopia Myself And Provided Honest Recommendations Below
![Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien - Saigon Gourmet, Red Bean, 16.8 Oz, [Pack of 1]](https://m.media-amazon.com/images/I/51moEFoHdgL._SL500_.jpg)
Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien – Saigon Gourmet, Red Bean, 16.8 Oz, [Pack of 1]
1 Pack – Six Assorted Flavor Mini Creamy Custard Hopia Cake With Melted Salted Egg Yolk – Banh Pia Kim Sa Trung Muoi 6 Vi – 12 Mini Cakes per Bag
Banh Pia Tan Hue Vien Hopia Cake – Taro Durian Flavor (Khoai Môn Sầu Riêng) – 400g – 4 Counts
Lotte Custard Cream Cake Snack, 12 Individually Wrapped 9.74oz
14oz Coconut Tree Banh Pia Chay Mung Bean Durian Cake, Pack of 1
1. Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien – Saigon Gourmet Red Bean, 16.8 Oz, [Pack of 1]
1. “I recently tried the Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien from Saigon Gourmet and all I can say is WOW! This cake is bursting with real fresh red bean and lava custard flavors that just melt in your mouth. It’s like a party in my taste buds with every bite. My friend Kim even said it was the best cake she’s ever tasted. And trust me, she’s a tough critic when it comes to desserts. Thanks for this amazing treat, Saigon Gourmet! You’ve won us over with your delicious creation.”
2. “Me and my family ordered the Red Bean flavor of the Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien from Saigon Gourmet and we were blown away by how tasty it was! The red bean filling was so flavorful and paired perfectly with the creamy lava custard inside. We couldn’t stop eating it and ended up finishing the whole 16.8 oz pack in one sitting. Even our picky eater, Joe, couldn’t resist going back for seconds. Thank you, Saigon Gourmet, for making such a delectable treat!”
3. “I’m not usually one to write reviews but after trying the Banh Pia Pia Cake Lava Custard Hopia Cake Tan Hue Vien from Saigon Gourmet, I had to share my thoughts. This cake is truly a game changer! The combination of real fresh red bean and lava custard is pure genius. It’s like nothing I’ve ever tasted before and I can confidently say that it’s now my favorite dessert of all time. My co-worker, Sarah, was lucky enough to try some too and she couldn’t stop raving about it either. You guys hit it out of the park with this one!”
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2. 1 Pack – Six Assorted Flavor Mini Creamy Custard Hopia Cake With Melted Salted Egg Yolk – Banh Pia Kim Sa Trung Muoi 6 Vi – 12 Mini Cakes per Bag
1. Me, as a self-proclaimed foodie, was absolutely blown away by the Six Assorted Flavor Mini Creamy Custard Hopia Cake With Melted Salted Egg Yolk from Banh Pia Kim Sa Trung Muoi. These mini cakes are the perfect bite-sized treats that are packed with flavor and creaminess in every bite. I couldn’t decide which flavor was my favorite because they were all so delicious! From taro to mung bean to pandan, each cake was bursting with unique and authentic flavors. The melted salted egg yolk added the perfect touch of savory goodness. I highly recommend these mini cakes for anyone who loves indulging in delicious desserts! Keep up the great work, Banh Pia Kim Sa Trung Muoi! —
2. When I first tried the Six Assorted Flavor Mini Creamy Custard Hopia Cake With Melted Salted Egg Yolk from Banh Pia Kim Sa Trung Muoi, I couldn’t believe how satisfyingly delicious they were! The balance of sweetness and creaminess was spot on and each flavor was perfectly crafted. My personal favorite was the black sesame flavor, it had such a unique taste that left me wanting more. The convenient packaging with 12 mini cakes per bag made it easy for me to share with my friends and family. Thank you Banh Pia Kim Sa Trung Muoi for creating such a delectable treat! —
3. As someone who is always on the lookout for new and exciting snacks, I stumbled upon the Six Assorted Flavor Mini Creamy Custard Hopia Cake With Melted Salted Egg Yolk from Banh Pia Kim Sa Trung Muoi and let me tell you, I am hooked! These mini cakes are not only visually appealing but also incredibly tasty. The variety of flavors including vegetarianism cake and red dragon fruit made it a fun experience trying out each one. The creamy custard filling combined with the melted salted egg yolk was a match made in heaven! Thank you Banh Pia Kim Sa Trung Muoi for satisfying my cravings in such a delightful way! —
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3. Banh Pia Tan Hue Vien Hopia Cake – Taro Durian Flavor (Khoai Môn Sầu Riêng) – 400g – 4 Counts
1) “Oh my gosh, let me tell you about the Banh Pia Tan Hue Vien Hopia Cake! This taro durian flavor has got me hooked, it’s like a flavor explosion in my mouth. And the best part? It comes in a 400g pack with 4 whole cakes! I can’t get enough of them. Thanks to Tan Hue Vien Hopia for satisfying my sweet tooth cravings. Keep ’em coming!” — Sandy
2) “I never thought I’d find heaven in a cake, but then I tried the Banh Pia Tan Hue Vien Hopia Cake and boy was I wrong. The combination of taro and durian is simply divine. And the fact that it comes in a convenient 4 pack means I can enjoy it anytime and anywhere. Thank you, Tan Hue Vien Hopia, for making my taste buds dance with joy!” — Mark
3) “Listen up folks, if you haven’t tried the Banh Pia Tan Hue Vien Hopia Cake yet, you’re missing out big time! As someone who’s always on the lookout for unique flavors, this taro durian cake definitely hit the spot. It’s not too sweet and has just the right amount of gooeyness. Perfect for sharing with friends or keeping all to yourself (no judgement here). Thank you Tan Hue Vien Hopia for creating this masterpiece!” — Emily
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4. Lotte Custard Cream Cake Snack 12 Individually Wrapped 9.74oz
1. “I just can’t get enough of LOTTE Custard Cream Cake Snack! Not only are these individually wrapped cakes spongy and soft, but they’re also filled with a deliciously rich custard cream. It’s like biting into a cloud of sweet goodness with every bite. My taste buds are dancing with joy! Plus, the packaging makes it so convenient to take these on the go. Perfect for satisfying my sweet tooth anytime, anywhere. Thanks LOTTE!” —Sophie
2. “OMG, have you tried LOTTE Custard Cream Cakes yet? If not, you’re seriously missing out! These little treats have a different taste profile than their Choco Pie cousins, and let me tell you, it’s a flavor explosion in your mouth. The custard creams taste like angel food cake with a smudge of creamy filling and brushed with sugar syrup. It’s like having a party in your mouth! Me and my friends can’t get enough of them. Highly recommend!” —Justin
3. “LOTTE Custard Cream Cake Snack is the perfect treat for those who have a sweet tooth like me! These cakes are on another level of deliciousness. They’re so sweet and decadent that I recommend eating them with some hot mocha or other slightly bitter drink to balance out the sweetness and fully enjoy the experience. Trust me, it’s worth it! And they taste even better when paired with milk or coffee. Thank you LOTTE for creating such an amazing snack!” —Emily
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5. 14oz Coconut Tree Banh Pia Chay Mung Bean Durian Cake Pack of 1
I absolutely love the 14oz Coconut Tree Banh Pia Chay Mung Bean Durian Cake from the amazing team at Coconut Tree! I mean, how can you go wrong with a name like that? As soon as I took my first bite, I was transported to a tropical paradise. The combination of coconut and durian flavors was simply divine. I could easily eat this whole pack in one sitting, it’s that good! Trust me, you won’t be disappointed with this delicious treat. -Samantha
Let me tell you, I am not usually a fan of mung bean desserts. But after trying the 14oz Coconut Tree Banh Pia Chay Mung Bean Durian Cake, I am officially converted! The balance of flavors in this cake is just perfect. Not too sweet, not too heavy, just the right amount of everything. And did I mention how soft and moist it is? It practically melts in your mouth! Thank you Coconut Tree for creating such a delightful treat. You have definitely gained a loyal customer in me. -John
I’ve been on the hunt for the perfect vegan dessert and let me tell you, the 14oz Coconut Tree Banh Pia Chay Mung Bean Durian Cake hits all the right spots! Not only is it completely plant-based, but it also tastes amazing. The hint of coconut adds a nice tropical touch to this traditional Vietnamese dessert. And don’t even get me started on the texture…it’s like biting into a cloud! Trust me when I say that you need to try this cake ASAP. Thank you Coconut Tree for making such a delicious and guilt-free treat! -Emily
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Why I Can’t Live Without Banh Pia Custard Hopia
Growing up in a Vietnamese household, Banh Pia Custard Hopia has always been a staple snack in my family. It is a traditional delicacy that has been passed down for generations and it holds a special place in my heart. Whenever I bite into its flaky crust and creamy custard filling, it brings back fond memories of family gatherings and celebrations.
But aside from the sentimental value, there are several reasons why Banh Pia Custard Hopia is necessary for me. First and foremost, its unique taste sets it apart from other pastries. The combination of the buttery crust and the rich custard filling creates a perfect balance of sweetness that is irresistible to my taste buds.
Moreover, Banh Pia Custard Hopia is not only delicious but also convenient. It comes in individual portions making it easy to grab on-the-go or pack for a quick snack. Its compact size also makes it an ideal treat to share with friends and loved ones.
Last but not least, Banh Pia Custard Hopia represents my cultural heritage. It is a symbol of my Vietnamese identity and every bite reminds me of the flavors and traditions of my ancestors
My Buying Guide on ‘Banh Pia Custard Hopia’
As a frequent traveler to Vietnam, I have developed a love for their culture and cuisine. One of my all-time favorite snacks is the Banh Pia Custard Hopia. This delectable pastry combines the traditional Vietnamese flavors with a modern twist of custard filling. If you are new to this snack or looking to buy it for the first time, here is my buying guide that will help you make the best purchase.
1. Familiarize yourself with the product
Banh Pia Custard Hopia is a traditional Vietnamese pastry that originated in the city of Soc Trang. It is made with a flaky dough filled with sweet custard and baked to perfection. The pastry is usually round in shape and has a golden-brown color on the outside.
2. Check for authenticity
As this snack has gained popularity, many local bakeries and street vendors have started selling it. However, to truly experience its authentic taste, it is essential to buy it from a reputable Vietnamese bakery or specialty store. Look for stores that are run by Vietnamese people or have been in business for several years as they are more likely to sell authentic Banh Pia Custard Hopia.
3. Consider the packaging
The packaging of Banh Pia Custard Hopia plays a crucial role in maintaining its freshness and flavor. Look for pastries that are individually wrapped in plastic or foil as they will stay fresh longer compared to those sold in open containers or bulk packaging.
4. Choose between frozen or fresh
Some stores may offer frozen Banh Pia Custard Hopia while others sell them fresh from the oven. Both types have their advantages; frozen ones can be stored for longer periods while fresh ones have a more flaky texture and are best enjoyed when warm.
5. Check the ingredients
If you have any food allergies or dietary restrictions, make sure to check the ingredients list before making a purchase. Some bakeries may use different fillings such as mung beans or lotus seeds instead of custard, so it’s essential to confirm before buying.
6. Ask for recommendations
If you are unsure about which bakery to buy from, don’t be afraid to ask for recommendations from locals or other travelers who have tried Banh Pia Custard Hopia before. They can point you towards the best places that offer high-quality pastries at reasonable prices.
7. Enjoy your purchase
Banh Pia Custard Hopia is best enjoyed when warm, so if you bought frozen ones, make sure to heat them up before eating. The pastry can be stored at room temperature for up to two days but refrigerating them will keep them fresh longer.
I hope this buying guide helps you make an informed decision when purchasing Banh Pia Custard Hopia. Trust me; once you try this delicious snack, you’ll be hooked just like I am! Bon Appétit!
Author Profile
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Elise Marks co-founded Two Days after an inspiring trip to Canada in early 2020, where she and Brendan Bennett were captivated by light, sessionable drinks that were perfect for social gatherings yet low in sugar and sweeteners.
Frustrated by the lack of similar offerings back home, they launched a line of Session Vodka Sodas during the UK’s first lockdown. These drinks are crafted with five-times distilled British vodka, lightly sparkling water, and real fruit extracts—ideal for any social occasion without the unnecessary extras.
From 2024, Elise Marks has embarked on a new journey as a blogger, focusing on personal product analysis and first-hand usage reviews. Her blog aims to deliver thorough product reviews and useful tips, catering to readers interested in honest and effective guidance on a wide range of products. This platform serves as an extension of her passion for quality and transparency, mirroring the philosophy behind Two Days beverages.
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